Kouzini Unfiltered Extra Virgin Olive Oil is raw, balanced and peppery. Here, we skip the filtering process and leave the naturally occurring olive sediment intact- exactly the way nature intended. Think of the unfiltered extra virgin olive oil part as the "Mother" in vinegar. Great for drizzling, finishing meat dishes, roasted vegetables or bread dippings.
Kouzini USDA Organic Extra Virgin Olive Oil is smooth, strong and very aromatic. Great for salads, sautéing, roasted vegetables, and meat dishes. When choosing an Organic extra virgin olive oil, check your source, and certifications. Kouzini organic extra virgin olive oil is USDA organic, Bio hellas and complies with strict organic extra virgin olive oil regulations.
Kouzini Original Extra Virgin Olive Oil is our flagship extra virgin olive oil. Use everyday around the kitchen for a full bodied, robust taste everyone will notice. Perfect for making salad dressings, drizzling over poultry, sautéing or infusing.
All of Kouzini's olive oils, Unfiltered Extra Virgin Olive Oil, Organic Extra Virgin Olive Oil, and Original Premium Extra Virgin Olive Oil, are Kosher, PGI Lakonia and NON-GMO verified.
Kouzini Single origin Greek extra virgin olive oil ONLY comes from our family farms in Lakonia Greece.
